Baby Bok Choy - 2 Lbs (奶油苗)


Baby bok choy as the name implies are young bok choy cabbages. These iconic vegetables are what most people think of when they think of Asian vegetables. Baby bok choy is tender and sweet while being low in calories and high in nutrients. It is an every day food in many households. Shanghai bok choy is another popular variant of this classic.


Uses: Blanch and then stir-fry with your favorite flavorings. Cut in half, toss with oil, and roast at 450F until browned for a deeply umami side dish.