Yamamotoyama is a family-owned company that has been producing high quality green tea and nori since 1690. Staying true to their expertise refined over centuries, the Yamamoto family continues to serve fine green tea at its original location in Tokyo and many other locations worldwide. Each batch of premium tea is carefully controlled from growth to production using traditional techniques. Hojicha is made by roasting the stems and branches of green tea plants until they are dry and richly toasted. This tea is naturally uncaffeinated and has a rich flavor that is sweet and mild with a subtle hint of smoke.
Ingredients: Roasted green tea.