Shallot - 1 Lb (红葱头)


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Shallots are smaller and more aromatic cousins to onions. They add a pungent flavor that enhances sauces and foods whether cooked or raw.

Uses: Slice thinly and add to salads. Mince and add to sauces, stir-fry dishes, or dips. Slice, coat with flour, and deep fry for delicious crispy rings.