Red Bean Curd Bird - 12.35 oz

$3.65
Red bean curd is a variety of preserved bean curd: a condiment made by fermenting tofu. It is made by taking cubes of fermented bean curd and soaking it in a marinade made from rice wine, red yeast rice, and seasonings. Red bean curd is a popular ingredient in Chinese cuisine to flavor marinades, braised, and stews.