Orchid Brand Taucu Bean Sauce (Minced) - 16.8 oz

$5.15

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Taucu, also known as tauco, taotjo, or tauchu, is a bean paste condiment made from preserved fermented yellow soybeans. It is made made by mixing ground cooked yellow soybeans with flour which is fermented to make a soy bean paste. This soy paste is then soaked in salt water and sun-dried for several weeks until the paste has turned a dark brown. Taucu has a distinctive aroma that is essential for Chinese Malaysian, Singaporean, and Indonesian cuisines. It is used as a condiment and flavoring for stir-frys, soups, and sauces.

 

Ingredients: Soya bean, wheat flour, sugar and salt.