Garnet sweet potatoes are orange-fleshed tuber in the morning glory family. These sweet potatoes are moist, tender, and incredibly sweet. They are the quintessential sweet potato and is ubiquitous as a staple of American cooking (particularly during the holidays).
Uses: Sweet potatoes are great for a variety of tasks such as fries, soups, and casseroles. Cook sweet potatoes in simmering water with a generous amount of salt until a toothpick or knife pierces the flesh easily.