Fresh extra large eggs from James farms. Eggs are a ubiquitous and versatile ingredient for a variety of savory and sweet preparations that are too numerous to list here. Legend has it that the pleats on a chef's toque are the number of ways he knows how to cook an egg.
Uses: Scrambled with tomatoes, sesame oil, and soy sauce. Lower into a boiling pot of water and cook for 7 minutes for a soft-boiled egg.