Sun Lavieen pastries and sweets are crafted using only the finest ingredients sourced from Japan: the origin and quality of each ingredient is held to the highest standards to ensure sweets that are comparable to those of a cake shop.
Kongari cheese tarts are a delightful Japanese-style baked cheesecake encased in a pastry shell. The filling is made with a combination of cream cheese, natural cheese, and egg, resulting in a light and fragrant filling that boasts a rich, dairy flavor and a smooth texture. These cheese tarts have just the right amount of sweetness to satisfy your sweet tooth. These cheese tarts are perfect for any time of day and can be enjoyed as a wonderful addition to your breakfast, brunch, tea time, or dessert. Their creamy and indulgent flavor is sure to please any cheese lover and their convenient size makes them great for sharing with friends and family.