Vegan Zeastar is a unique and revolutionary plant-based seafood with taste, texture, and flavor that perfectly mimics their real fish counterparts. These tuna/salmon vegan sashimi blocks are ocean-friendly, 100% plant-based, and palm oil free. The taste and texture are just like real tuna/samon. Just slice it up for use in sashimi, sushi, tartare, or poke bowls and paired with your favorite sauces and ingredients.
Ingredients: Water 80%, trehalose 5%, modified tapioca starch 2%, stabilizer (D-sorbitol) 2%, gelling agent (konjac powder, carrageenan, carob bean gum), salt, canola oil, flaxseed oil, acidity regulator (potassium chloride), food colours (red iron oxide, paprika oleoresin, titanium dioxide).