Calpico (Calpis) Non-Carbonated Beverage


Calpico, also known as Calpis, is a Japanese non-carbonated beverage made from high quality non-fat milk through lactic acid fermentation. It is similar to yakult, kefir, or kumis in flavor but significantly lighter and more refreshing. Calpis is sweet and tangy with a hint of citrus and yogurt. Calpico comes in a variety of delicious flavors that are well-balanced and wonderfully fragrant that can be enjoyed on their own or mixed into cocktails.