Sweet Sam's is a local bakery located in the Bronx that produces a wide variety of premium all-butter baked goods using the best, high quality ingredients with no artificial colors, flavors, or preservatives. They use traditional baking equipment coupled with modern technology to yield cakes and desserts that are consistently fresh and delicious. Black and white cookies are a New York tradition. Croissants are a flaky, multi-layered pastry that is a delicious accompaniment to coffee with or without filling.
Sweet Sam's baking products do not contain preservatives and should be consumed within one week upon receiving it.