Yellow Pickled Radish - 14 oz (萧山萝卜干)

$2.30 $2.49

Yellow pickled radish is a traditional condiment made from daikon radish. It is similar to takuan but with a slightly different flavor and texture. Pickled radish has a sweet and savory flavor with a characteristic crunchy texture. This radish is a popular addition to  stir-fry dishes, eaten as a side dish with congee or white rice, and used as a condiment.


Uses: Slice radish and use as desired.