James Farm Premium Heavy Cream - 1 Quart (32 oz)

Cream is the thick part of fresh milk that rises to the top due to its high fat content. There are various denominations of cream depending on its fat content such as single, double, and whipping. Heavy cream, also known as whipping cream, has the highest fat content of all creams at 36-40% milk fat by volume. It is used to add richness, flavor, and texture to sauces, baked goods, and in cooking.