Graffitis are a variety of small Indian eggplant with thin purple skin and distinctive white stripes. These eggplants are tender, earthy, and eggplant-y with a remarkable (almost fruity) sweetness and little to no bitterness. Graffiti eggplants are flavorful and are exceptional both as entrees and sides.
Uses: Graffiti eggplants are small and take well to a variety of cooking methods both whole and cut. Try them grilled, broiled, roasted, stewed, or fried for phenomenal results.