Corn Husk - 3 Ears (玉米)


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Corn is in full swing with the rising heat of summer. These kernels are particularly sweet and low in starchiness. Most are yellow corn with a few being bicolor supersweets. Pairs very well with butter and salt.

Uses: Steam and rub with fresh butter. Grill until lightly charred and rub with fresh butter. Cut the kernels off the cob and sauté with some fresh butter.