Garlic Chives - 1 Lb (韭菜)


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Tender, aromatic, and mildy sweet: garlic chives complement many dishes. Garlic chives provide a mellow sweetness and pungency ideal for dishes where the flavor of bulb garlic can be too overpowering. The tender leaves can (and should be) used as a vegetable similar to yu choy or broccoli rather than as a garnish.


    Uses: Garlic chive scrambled eggs are a classic! Beat eggs with equal parts garlic chives and cook to perfection.  Try stir-frying garlic chives with meat or seafood to give tons of aroma and flavor alongside ginger, garlic, and your favorite sauce!