Chili paste is an essential flavoring base in Southeast Asian cuisine to make virtually all foods from curries, dips, toppings, and stir-frys. This aromatic paste is from fresh chili peppers, aromatics, and flavored with basil. It is a flavorful condiment that lets you make authentic tasting food with ease.
Holy basil has a strong and distinctive basil flavor that is peppery, aromatic, and earthy with an abundance of aroma.
Sweet basil is more mellow in flavor with a lasting sweetness and aroma that is fresher and more herbal.