{"title":"Leafy Greens","description":"","products":[{"product_id":"scallion","title":"Scallion (Green Onion) - 2 Bunches (青葱)","description":"\u003cp\u003e\u003cspan\u003eScallion, also known as green onion or spring onion, are one of the most popular ingredients in Asian cuisine. These alliums have a refreshingly vibrant flavor and mellow sweetness that pairs well with a wide variety of foods. Scallions are ubiquitous in Asian cuisine as an aromatic, vegetable, and garnish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Scallions pair exceptionally well with ginger or garlic. They can be used cooked or raw to great effect. Raw sliced scallions can be washed in several changes of cold water to mellow out their flavor. This is a popular technique for making raw scallion garnishes more palatable for ramen and sushi.\u003cbr\u003e\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":31664222601285,"sku":"","price":2.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/files\/scallion_c1b4978d-8f15-41ba-94c6-fc52d7eb1426.png?v=1686707616"},{"product_id":"broccoli","title":"Broccoli Crown - 2 Lbs (西兰花)","description":"\u003cp\u003eBroccoli is a cabbage whose name literally means \"the flowering crest of cabbage\". These vegetables are beloved in Asian cuisine and is used as an attractive and delicious accompaniment to a variety of savory food such as abalone, walnut shrimp, and fried foods. Broccoli has a mild vegetal flavor with a light bitterness and is rich in vitamins C and K.\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Broccoli is delicious steamed, grilled, roasted, sau\u003cspan jsslot=\"\"\u003e\u003cspan data-dobid=\"hdw\"\u003etéed\u003c\/span\u003e\u003c\/span\u003e, or raw. Broccoli goes great in green juices and smoothies to add color, flavor, and nutrients.\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31671092281413,"sku":"","price":4.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/brocco.jpg?v=1604462437"},{"product_id":"napa-cabbage","title":"Napa Cabbage - 3-4 Lbs (绍菜)","description":"\u003cp\u003eNapa is a variety of Chinese cabbage with tender stalks and leaves. They are white and light green in color with a mild, sweet flavor and lightly crunchy that softens with cooking. Napa cabbage is prominent in China, Korea, and Japan as staple food and as a symbol of wealth and prosperity. This is the cabbage of choice for many dishes such as kimchi, gyoza, and pork stir-fry.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e Slice the off the hard stem at the base of the cabbage before peeling the leaves off and using as desired. The center leaves are particularly tender and can be used raw as lettuce wraps for your favorite fillings.\u003cbr\u003e\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31664190685253,"sku":"","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/napa.jpg?v=1604447274"},{"product_id":"flat-cabbage","title":"Taiwanese Flat Cabbage - 3-4 Lbs (高丽菜)","description":"\u003cp\u003e﻿Taiwanese flat cabbage is a loose-leafed cabbage that is notable for its particularly sweet and tender leaves. These cabbages have a mild, vegetal flavor that is sweet and devoid of bitterness. Flat cabbage is most commonly used in stir-fry dishes and pairs exceptionally well with pork.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e﻿Uses:\u003c\/strong\u003e﻿ Stir-fry cabbage with flavorful condiments or flavorings such as ground pork, sambal, or soy sauce. Try substituting flat cabbage the next time you make coleslaw for superior results.\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31665309319237,"sku":"","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/flattaiwan.png?v=1661974518"},{"product_id":"wawa-choy","title":"Wawa Choy (Baby Napa) - 2 Lbs (娃娃菜)","description":"\u003cp\u003eWawa choy, literally baby vegetable, are early harvest baby Napa cabbages. These young heads of cabbage have a similar flavor to their adult counterparts with a sweeter, milder flavor and mot tender leaves. Wawa choy is often interchangeable with napa cabbage but not vice versa.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Stir-fry with sliced pork, garlic, and mushrooms for a delicious main or side. Line the bottom of your plate with cabbage, add food, steam to perfection. Eat raw as lettuce cups with filling or dip.\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31668650246213,"sku":"","price":4.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/wawa.jpg?v=1604447200"},{"product_id":"watercress","title":"Watercress - 2 Bunches (西洋菜)","description":"\u003cp\u003e\u003cspan\u003eWatercress, true to its name, grows in moving streams covered in water. It is dubbed as one of the original superfoods boasting signficant amounts of vitamins A, C, K and B6 as well as calcium and manganese. Watercress is peppery, refreshing, pleasantly bitter.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eUses:\u003c\/b\u003e\u003cspan\u003e Eat raw as part of a salad. Stir-fry until just wilted with your favorite sauce. Try it with hot pot.\u003c\/span\u003e\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":31341885784133,"sku":"","price":3.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/watercress.jpg?v=1626619778"},{"product_id":"shanghai-choy","title":"Shanghai Baby Bok Choy - 2 Lbs (上海菜)","description":"\u003cp\u003eShanghai bok choy is a sweeter, green-fleshed variant of \u003ca href=\"https:\/\/asian-veggies.com\/products\/baby-bok-choi-5-lb-%E5%A5%B6%E6%B2%B9%E8%8B%97\" title=\"Bok Choy\"\u003ebok choy\u003c\/a\u003e. Bok choy, also referred to as Chinese white cabbage, pok choi, or pak choi, is a type of cabbage that is essential to Asian cuisine. These iconic vegetables are what most people think of when they think of Asian vegetables. These cabbages are sweet and mild with a light vegetal flavor. Baby bok choy are harvested earlier in the growth cycle yielding more tender, sweet, and flavorful vegetables.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Blanch and then stir-fry with your favorite flavorings. Cut in half, toss with oil, and roast at 450\u003cspan class=\"LrzXr kno-fv\" data-mce-fragment=\"1\"\u003e°\u003c\/span\u003eF until well browned for a complex and umami-rich side.\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":31664244555845,"sku":"","price":3.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/shanghai.jpg?v=1637628750"},{"product_id":"cilantro","title":"Cilantro - 1 lb (香菜)","description":"\u003cp\u003eCilantro, also called Chinese parsley, is an annual herb that is ubiquitous in Asian cuisine. It has an intense and fragrant aroma that is herbal, complex, and citrusy. Cilantro brings a lot of flavor to dishes and is an herb without substitute.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e﻿ The flavor of cilantro diminishes with heat so cook it minimally. Garnish with it raw or add it towards the end of the cooking process.\u003cbr\u003e\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31341884047429,"sku":"","price":1.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/cilantro.jpg?v=1626104591"},{"product_id":"snow-pea-shoots-3-lb-豆苗","title":"Snow Pea Shoots - 1 Lb (豆苗)","description":"\u003cp\u003e\u003cspan\u003e\u003ca href=\"https:\/\/asian-veggies.com\/products\/snow-pea-2-lb-%E9%9B%AA%E8%B1%86\" title=\"Snow Peas\"\u003eSnow pea\u003c\/a\u003e shoots, also known as snow pea tips, are the delicate young leaves and stalks of the snow pea plant. The young plant is harvested before bearing fruit, pods, or flowers, which results in leaves and stems that are tender, sweet, and flavorful. Snow pea shoots are one of the most popular vegetables in Asia due to their great flavor and seasonal availability. They are most commonly stir-fried until wilted with garlic and a sauce of choice.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":31670080667717,"sku":"","price":6.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/snowpeas.jpg?v=1602973444"},{"product_id":"chinese-broccoli","title":"Chinese Broccoli (Gai Lan) - 1 Lbs (芥兰)","description":"\u003cp\u003e\u003cspan\u003eGai lan, also known as Chinese broccoli, is a leafy vegetable in \u003cem\u003eBrassica oleracea\u003c\/em\u003e which includes broccoli, cabbage, kale, and brussels sprouts. Gai lan is flavorful and fragrant with a taste that is reminiscent of broccoli rabe with noticeably less bitterness. Broccolini is a hybrid of gai lan and broccoli. Yu choy is commonly associated with gai lan due to their similar appearance.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlanch gai lan until tender and top with oyster sauce and sesame oil. \u003ca title=\"Easy Chinese Broccoli Stir Fry\" href=\"https:\/\/iheartumami.com\/easy-chinese-broccoli-stir-fry\/\"\u003eStir-fry\u003c\/a\u003e with garlic, a generous amount of oil, and your favorite sauces or seasonings.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31670091087941,"sku":"","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/gailan.jpg?v=1604462460"},{"product_id":"yu-choy","title":"Yu Choy - 2 Lbs (油菜)","description":"\u003cp\u003e\u003cspan\u003eYu choy, which literally means \"oil vegetable\", is a close relative to rapeseed, the plant grown for canola oil. Yu choy has a sweet and mild vegetal flavor with a light and tender texture. The stalks, leaves, and flowers are all edible raw or cooked and boasts a healthy dose of vitamins A and C. Yu Choy is commonly associated with \u003ca href=\"https:\/\/asian-veggies.com\/products\/chinese-broccoli\" title=\"Gai Lan\"\u003eChinese broccoli (gai lan)\u003c\/a\u003e which looks similar.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eUses:\u003c\/b\u003e\u003cspan\u003e Blanch yu choy until tender and top with oyster sauce and sesame oil. Stir-fry with garlic, a generous amount of oil, and your favorite sauces or seasonings.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31664244883525,"sku":"","price":4.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/yuchoy.png?v=1626619553"},{"product_id":"baby-bok-choi-5-lb-奶油苗","title":"Baby Bok Choy - 2 Lbs (奶油苗)","description":"\u003cp\u003e\u003ca href=\"https:\/\/asian-veggies.com\/products\/big-bok-choy-3-lbs\" title=\"Big Bok Choy\"\u003eBok choy\u003c\/a\u003e, also referred to as Chinese white cabbage, pok choi, or pak choi, is a type of cabbage that is essential to Asian cuisine. These iconic vegetables are what most people think of when they think of Asian vegetables. These cabbages are sweet and mild with a light vegetal flavor. Baby bok choy are harvested earlier in the growth cycle yielding more tender, sweet, and flavorful vegetables. \u003ca href=\"https:\/\/asian-veggies.com\/products\/shanghai-choy\" title=\"Shanghai\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/asian-veggies.com\/products\/shanghai-choy\"\u003eShanghai bok choy\u003c\/a\u003e is another popular variant of this staple vegetable. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Blanch and then stir-fry with your favorite flavorings. Cut in half, toss with oil, and roast at 450\u003cspan class=\"LrzXr kno-fv\" data-mce-fragment=\"1\"\u003e°\u003c\/span\u003eF until well browned for a complex and umami-rich side.\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31668343570501,"sku":"","price":3.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/bok.png?v=1620160968"},{"product_id":"japanese-negi-2-bunches","title":"Tokyo Negi - 1 Bunch (山东大葱)","description":"\u003cp\u003eJapanese negi, also known as welsh onion, bunching onion, and spring onion is a variety of scallion. Its flavor is a cross between a leek and a scallion: the greens are fresh and aromatic while the whites have a pungent onion flavor that sweetens and mellows when cooked. This is an essential item for topping Japanese foods such as ramen, okonomiyaki, and \u003ca title=\"Yakisoba\" href=\"https:\/\/asian-veggies.com\/products\/fresh-yakisoba-noodles-with-seasoning-sauce-maruchan-16-93-oz\"\u003eyakisoba\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e﻿Uses:\u003c\/strong\u003e﻿ Negi can be used in most applications that call for either scallion or leeks. Both the green and white are fantastic sliced into thin rings and used to top ramen or foods as a garnish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEach order contains about 6 negi stalks and weighs about 1.5 lbs.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":31799491428421,"sku":"","price":3.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/negi.png?v=1598049775"},{"product_id":"thai-basil-8-oz","title":"Thai Basil - 8 oz (九层塔)","description":"\u003cp\u003eThai basil is an aromatic herb in the mint family that is used extensively in Southeast Asian cuisine. It is similar to \u003ca title=\"Sweet Basil\" href=\"https:\/\/asian-veggies.com\/products\/sweet-basil-4-oz\"\u003esweet basil\u003c\/a\u003e in aroma but with a peppery, anise-like scent. It has a stronger flavor than sweet basil and will keep its color better under high heat or extended cooking. Thai basil leaves are green with purple stems and flowers. The entire plant is edible raw or cooked.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Add Thai basil as a garnish to your salads and cooked dishes to add a burst of aroma and contrast. Thai basil is an excellent table-side addition to soupy foods such as pho and ramen.\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":31869306372165,"sku":"","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/thaibasil.png?v=1601065242"},{"product_id":"chinese-mustard-gai-choy-2-lbs","title":"Big Mustard Green (Gai Choy) - 2 Lbs (大芥菜)","description":"\u003cp\u003eChinese mustard greens, also known as gai choy, swatow mustard greens, and mustard cabbage, is a true member of the mustard family. Gai choy has a deep and robust flavor that is savory and aromatic with a pleasant lingering bitterness. This traditional vegetable has deep cultural history due to their ease of growing during harsh conditions. Young mustard greens are often used raw in salads while mature mustard, such as these, are best eaten cooked. Chinese mustard is fragrant and works well as a potherb, aromatic, and vegetable. It pairs very well with rich fatty meats, other vegetables, acid, and herbs.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Braise gai choy with rich meats such as pork belly and with the addition of other aromatics such as leeks, garlic, star anise, and ginger. Add gai choy to your stir-fry dishes as you would any other vegetable.\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":37413476073662,"sku":"","price":3.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/mustardgreen650.png?v=1604445717"},{"product_id":"spinach-2-lbs","title":"Whole Spinach - 1 Lb (散菠菜)","description":"\u003cp\u003eSpinach is a leafy plant in the amaranth family commonly eaten as a vegetable. It has a sweet and mild grassy flavor that is excellent on its own or paired with other ingredients. Spinach is particularly nutrient dense: it is a good source of carotenoid, vitamin K, vitamin C, iron, and calcium. Whole spinach is edible raw or cooked. It should always be washed thoroughly with the roots trimmed off before use.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Spinach is excellent in salads, dips, and sandwiches. Add it to your smoothies for color, flavor, and nutrients. Spinach makes an excellent addition to omelettes and quiches.\u003cbr\u003e\u003c\/p\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":37413687951550,"sku":"","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/spinach650.png?v=1604451740"},{"product_id":"belgian-endive-1-lb","title":"Belgian Endive - 1 Lb","description":"\u003cp data-mce-fragment=\"1\"\u003eBelgian endives are a torpedo-shaped member of the chicory family. Endives taste like radicchio crossed with romaine lettuce: mildly earthy, fresh, and pleasantly bitter. Belgian endives have a crunchy texture when eaten raw transforming into earthy and savory when cooked properly. These vegetables are excellent raw, roasted, braised, or saut\u003cspan jsslot=\"\" data-mce-fragment=\"1\"\u003eéed.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eUses:\u003c\/strong\u003e The individual leaves of endives can be used raw as an edible spoon for appetizers. Roast halved endives until deeply caramelized and pair with balsamic vinegar, a heap of fresh cheese, and toasted nuts.\u003c\/p\u003e","brand":"Jetro","offers":[{"title":"Default Title","offer_id":37813444739262,"sku":"","price":4.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/belgianendive.jpg?v=1609642012"},{"product_id":"kangkong-water-spinach-1-lb","title":"Kangkong (Water Spinach) - 1 Lb (通心菜)","description":"\u003cp class=\"_3ya0-\" data-key=\"36\" data-slate-object=\"block\"\u003e\u003cspan data-key=\"35\" data-slate-object=\"text\"\u003eKangkong, also known as ong choy or water spinach, is a semi-aquatic tropical plant in the morning glory family. Kangkong are harvested young for their tender shoots and leaves which are commonly eaten as vegetables. The leaves and stems, when cooked, have a light slippery texture with a sweet vegetal flavor that is refreshing and a little nutty. Kangkong pairs exceptionally well with garlic, chili paste, and seafood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_3ya0-\" data-key=\"38\" data-slate-object=\"block\"\u003e\u003cspan data-key=\"37\" data-slate-object=\"text\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-slate-fragment=\"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\" class=\"_3ya0-\" data-key=\"41\" data-slate-object=\"block\"\u003e\u003cspan data-key=\"39\" data-slate-object=\"text\"\u003e\u003cstrong data-slate-object=\"mark\"\u003e﻿Uses:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan data-key=\"40\" data-slate-object=\"text\"\u003e Kangkong can be cooked similarly to spinach but it is most popular stir-fried. Sweat minced garlic in a generous spoonful of oil before adding flavorful ingredients like sambal. Add kangkong and stir-fry until the leaves are wilted and the stems are vibrantly green. Toss with oyster sauce, fish sauce, or your favorite sauce and serve.\u003c\/span\u003e\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":39295222939838,"sku":"","price":1.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/kangkong.png?v=1614837259"},{"product_id":"red-amaranth-hon-choy-1-lb","title":"Red Stripe Amaranth (Hon Choy) - 1 Lb (红苋菜)","description":"\u003cp\u003eRed stripe amaranth, also known as Chinese spinach, is a commonly cultivated variety of spinach in Asian cultures. The entire plant is edible raw although it is more commonly eaten cooked. Chinese spinach has a sweet vegetal flavor with a lingering grassy taste. It is high in iron, calcium, folate, and vitamins A, B6, and C as well as being a source of complete protein for vegetarians or vegans. This vegetable pairs exceptionally well with garlic and salt.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Stir-fry or sauté amaranth with strong spices and sauces until the leaves are wilted. Alternatively, blanch amaranth in heavy salted water for 10-20 seconds or until wilted and drain well before use in cold spinach salads, fillings, and recipes.\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":39295767183550,"sku":"","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/redstripeamaranth.png?v=1614840580"},{"product_id":"shiso-leaf-oba-10-pieces","title":"Shiso Leaf (Japanese Perilla) - 10 Pieces","description":"\u003cp\u003eShiso, also known as Japanese mint, are the leaves of a plant in the perilla family. Shiso is similar to \u003ca href=\"https:\/\/asian-veggies.com\/products\/sesame-leaf-perilla-10-pieces\" title=\"Perilla\"\u003esesame leaves\u003c\/a\u003e in appearance only: they are distinct in both flavor and potency. Shiso is incredibly aromatic with a distinctive aroma that is refreshing, floral, herbaceous, and citrusy. Shiso is an essential ingredient in Japanese cuisine as an herb, seasoning, and vegetable.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Slice shiso and mix into poke bowls, garnish sashimi, and flavor sauces.\u003cbr\u003e\u003c\/p\u003e","brand":"Avanti Foods","offers":[{"title":"Default Title","offer_id":39354851164350,"sku":"33302","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/shiso.jpg?v=1624031928"},{"product_id":"red-leaf-lettuce-1-head","title":"Red Leaf Lettuce - 1 Head","description":"Red leaf is a variety of lettuce with long, loosely packed leaves. It is one of the most popular varieties of lettuce and is an essential part of sandwiches, barbecues, and wraps. Red leaf lettuce can be eaten raw or cooked and is crisp, sweet, and mild with a semi-bitter nutty flavor.","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":40285370843326,"sku":"","price":2.25,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/redleaf.png?v=1627599916"},{"product_id":"sweet-basil-4-oz","title":"Sweet Basil - 2 oz","description":"\u003cp data-mce-fragment=\"1\"\u003eSweet basil is an aromatic herb in the mint family with a rich fragrance that is sweet, herbal, and spice-like. It is milder and sweeter than \u003ca href=\"https:\/\/asian-veggies.com\/products\/thai-basil-8-oz\" title=\"Thai Basil\"\u003eThai basil\u003c\/a\u003e with more vibrancy. Sweet basil has green leaves and stems with white flowers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eUses:\u003c\/strong\u003e Add sweet basil as a flavoring for your pastas, sauces, and dressings. Pair with pizza, salad, bread, and cheese to add aroma, lightness, and contrast.\u003cbr\u003e\u003c\/p\u003e","brand":"Jetro","offers":[{"title":"Default Title","offer_id":40311155491006,"sku":"","price":1.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/sweetbasil.png?v=1627940068"},{"product_id":"brussels-sprouts-1-lb","title":"Brussels Sprouts - 1 Lb","description":"Brussels sprouts are a type of Gemmifera cabbage grown for its edible buds. These vegetables resemble tiny cabbages and have sweet and vegetal flavor that is nutty and delicious. Brussels sprouts take exceptionally well to deep caramelizing or charring and is particularly good roasted.","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":40756766310590,"sku":"","price":2.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/brussels.png?v=1633210127"},{"product_id":"curly-kale-1-lb","title":"Curly Kale - 1 Lb","description":"\u003cp\u003eCurly leafed \u003ca href=\"https:\/\/asian-veggies.com\/products\/tuscan-dinosaur-kale-1-lb\" title=\"Dinosaur Kale\"\u003ekale\u003c\/a\u003e is a popular leafy green vegetable belonging to the cabbage family. Curly leafed kale, characterized by its ruffled or frilly leaves, is one of the most common varieties of kale cultivated for its edible leaves. Curly kale has a vibrant and peppery flavor with a subtle bitterness that creates a well-balanced flavor profile. It can be enjoyed in various culinary preparations, ranging from salads and stir-fries to soups and smoothies.\u003cbr\u003e\u003cbr\u003eKale is particularly well-known for its exceptional nutrient density and has earned a reputation of being a superfood. It serves as an excellent source of several vitamins and minerals, including: vitamins A, K, and B6, calcium, potassium, copper, and manganese.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDespite its numerous health benefits, kale's stems tend to be tough and fibrous, which can make them less enjoyable to eat. As a result, it is often recommended to remove and discard the stems before using kale in recipes. This allows for a more enjoyable culinary experience, focusing on the tender and flavorful leaves.\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":40756787151038,"sku":"","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/kale.png?v=1633211163"},{"product_id":"red-cabbage-2-3-lbs","title":"Red Cabbage - 2.5-3 Lbs","description":"\u003cp\u003eRed cabbage is a tight-leafed cabbage with vibrantly dark purple leaves. They come in a variety of different colors based on the acidity of the soil they grow in. Red cabbage is a natural pH indicator as their color changes from red in acidic conditions to green\/yellow in basic conditions. Red cabbage has a sweet cabbage flavor and firm, crunchy texture that makes it a top choice for raw applications such as salads, coleslaw, pickles, and sauerkraut. Cabbage pairs exceptionally well with apple and pork.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRed cabbage will turn blue when cooked normally so adding lemon juice or vinegar during cooking is essential in helping retain its brilliant red color\u003c\/em\u003e.\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":42464987611395,"sku":"","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/PURPLE-CABBAGE.jpg?v=1644789157"},{"product_id":"broccolini-1-bunch","title":"Broccolini (Sweet Baby Broccoli) - 1 Bunch","description":"\u003cp\u003e\u003cspan\u003eBroccolini, also known as baby broccoli, is a hybrid between Chinese broccoli (gai lan) and broccoli. Broccolini is sweeter and more flavorful than its parents with a delicious asparagus-like flavor.\u003c\/span\u003e﻿ It is exceptionally good when roasted and pairs wonderfully with garlic, cheese, and nuts.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Fresh Goods","offers":[{"title":"Default Title","offer_id":42693462491395,"sku":"","price":4.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/broccolini.png?v=1649835652"},{"product_id":"fennel-bulb-1-head","title":"Florence Fennel - 1 Bulb","description":"\u003cp\u003eFennel bulb, also known as florence fennel or finocchio, is a root vegetable that is in the carrot family. It is a highly fragrant vegetable that doubles as an herb. Fennel has a licorice-like flavor that is milder and sweeter than anise with grassy floral notes. Fennel is prized for its use as a medicine, food, and insect repellent. It is one of the primary ingredients in making absinthe.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e﻿Uses:\u003c\/strong\u003e﻿ Raw shaved fennel is an exceptional garnish for grilled foods or as an accent to salads. Fennel pairs exceptionally well with tomato, garlic, and seafood (especially lobster or fish).\u003c\/p\u003e","brand":"Avanti Foods","offers":[{"title":"Default Title","offer_id":42730371186947,"sku":"","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/fennel.png?v=1650586574"},{"product_id":"baby-romaine-lettuce-heart-1-head","title":"Jumbo Romaine Lettuce Hearts - 2 Heads","description":"\u003cp\u003eRomaine lettuce, also known as cos lettuce, is a leafy vegetable in the daisy family that is closely related to celtuce and sword lettuce. The heart of the lettuce refers to the inner plant after the outer leaves have been removed. Romaine lettuce is crisp with a refreshing flavor that is mildly bitter with a slight sweetness. It is the lettuce of choice for the iconic Caesar salad.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Romaine, unlike other lettuces, is quite tolerant of heat. It is delicious lightly charred over a hot grill or cast iron pan.\u003cbr\u003e\u003c\/p\u003e","brand":"Jetro","offers":[{"title":"Default Title","offer_id":43457256423683,"sku":"","price":5.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/romainehearts.png?v=1655844597"},{"product_id":"italian-parsley-4-oz","title":"Italian Parsley - 4 oz","description":"\u003cp data-mce-fragment=\"1\"\u003eItalian parsley, also known as flat leaf parsley, is an aromatic herb that is widely used as a garnish, condiment, food, and flavoring. It has a bright and herbaceous flavor that is peppery, earthy, and a touch bitter. Parsley has a distinctive flavor that pairs well with practically all foods. \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eUses:\u003c\/strong\u003e Parsley is excellent in sauces (chimichurri), as a topping (pasta), and as an attractive garnish.\u003cbr\u003e\u003c\/p\u003e","brand":"Jetro","offers":[{"title":"Default Title","offer_id":43030590914819,"sku":"","price":1.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/parsley.png?v=1657614849"},{"product_id":"fresh-curry-leaves-1-oz","title":"Fresh Curry Leaves - 1 oz","description":"\u003cp\u003eCurry leaves, also known as sweet neem leaves, are an incredibly aromatic herb that is part of the citrus family. It has an unmistakable taste that is a signature flavor of South India, Malaysia, and Singapore. They have light and earthy undertones with bright bursts of sweet nuttiness that is both citrusy and nutty. Curry leaves are mostly found in its dried form but fresh leaves are many times more potent in flavor, aroma, and complexity. They should be fried using high heat to extract their flavors before adding to other dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Sauté curry leaves in a generous amount of ghee (clarified butter) or oil to extract its flavor. Use this flavorful extraction to top bread, form a flavor base for dishes (such as curries), or as stirred into your favorite dishes. Dry curry leaves on a rack at room temperature until they are crisp and grind them into a fine powder to flavor other foods.\u003c\/p\u003e","brand":"Jetro","offers":[{"title":"Default Title","offer_id":43324683452675,"sku":"","price":1.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/curryleaves.png?v=1663633847"},{"product_id":"chinese-leek-young-spring-garlic-1-lb","title":"Chinese Leek (Young Spring Garlic) - 1 Lb","description":"Chinese leek, also known as green garlic, are immature spring garlic: young garlic plants that are harvested before they form cloves. Chinese leeks are named for their resemblance to leeks: they have long, thin green stalks with a base that is white or purple. These young plants are tender, mild, flavorful with a delicious garlicky taste. They are exceptionally good stir-fried, used as an aromatic, or pickled.","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":43605358215427,"sku":"","price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/products\/springgarlic.png?v=1671389624"},{"product_id":"tanimura-antle-artisan-gem-lettuce-1-box-4-heads","title":"Tanimura \u0026 Antle Artisan Baby Gem Lettuce - 1 Box (4 Heads)","description":"\u003cp\u003eGem lettuce, also known as baby gem lettuce or sucrine, is a leafy vegetable in the daisy family that is closely related to celtuce and sword lettuce. Although it is not a hybrid of the two, it is often described as a cross between romaine lettuce and butter lettuce: gem lettuce is sweet, crisp, and wonderfully tender with a refreshing flavor. Gem lettuce has a petite size that make it perfect for a single serving. Tanimura \u0026amp; Antle Artisan lettuce contains a mix of both red and green baby gem lettuce.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e Gem lettuce, similar to romaine lettuce, is quite tolerant of heat. It is delicious lightly charred over a hot grill or cast iron pan.\u003cbr\u003e\u003c\/p\u003e","brand":"Jetro","offers":[{"title":"Default Title","offer_id":43898262585603,"sku":"","price":6.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/files\/artisanlettuce.png?v=1682543292"},{"product_id":"tuscan-dinosaur-kale-1-lb","title":"Tuscan (Dinosaur) Kale - 1 Lb","description":"\u003cp\u003eDinosaur kale, also known as Lacinato kale, Tuscan kale, or black kale, is a leafy green vegetable in the cabbage family. It is named dinosaur kale due to its unique textured leaves, which resemble dinosaur skin or reptilian scales. Dinosaur kale offers a robust and earthy taste with a sweet, slightly nutty flavor. It is more flavorful and less bitter than \u003ca href=\"https:\/\/asian-veggies.com\/products\/curly-kale-1-lb\" title=\"Curly Kale\"\u003ecurly kale\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eDinosaur kale can be used in a wide range of culinary applications. Its sturdy leaves make it ideal for sautéing, stir-frying, or adding to soups and stews. The texture and flavor of dinosaur kale also lend well to being enjoyed raw in salads, providing a hearty and nutritious addition.\u003c\/p\u003e\n\u003cp\u003eKale is particularly well-known for its exceptional nutrient density and has earned a reputation of being a superfood. It serves as an excellent source of several vitamins and minerals, including: vitamins A, K, and B6, calcium, potassium, copper, and manganese.\u003cbr\u003e\u003cbr\u003eDespite its numerous health benefits, kale's stems tend to be tough and fibrous, which can make them less enjoyable to eat. As a result, it is often recommended to remove and discard the stems before using kale in recipes. This allows for a more enjoyable culinary experience, focusing on the tender and flavorful leaves.\u003c\/p\u003e","brand":"Asian Veggies","offers":[{"title":"Default Title","offer_id":43970258501891,"sku":"","price":3.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/files\/ff8c739a210fadcd4fc1355f9412d4ee8a19be7a.png?v=1685134646"},{"product_id":"frisee-1-head","title":"Frisee (Curly Endive) - 1 Head","description":"\u003cdiv class=\"flex flex-grow flex-col gap-3\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap break-words\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003eFrisee, also known as curly endive or chicory, is a leafy green vegetable that is often used in salads and other culinary dishes. It is characterized by its curly, frizzy leaves, which have a slightly bitter taste. Frisee belongs to the chicory family and is closely related to other leafy greens such as radicchio and escarole.\u003c\/p\u003e\n\u003cp\u003eFrisee is popular in French cuisine and is often used in salads to add texture and a refreshingly bitter flavor. The leaves are crisp and range in color from green to yellow. Its distinctive appearance and taste make it a favorite ingredient in salads. Frisee pairs particularly well with other greens, bacon, eggs, and vinaigrette.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Avanti Foods","offers":[{"title":"Default Title","offer_id":44005075321091,"sku":"","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/6634\/3237\/files\/frisee.png?v=1686627599"}],"url":"https:\/\/asian-veggies.com\/collections\/leafy\/cabbage-vegetables.oembed","provider":"Asian Veggies","version":"1.0","type":"link"}