Savory pancakes are a staple of Korean cuisine and is eaten as an appetizer, snack, or meal. It is a versatile food that can be made with any ingredients. These pancakes are made with squid, shrimp, carrot, scallion and a light flour batter.
Ingredients: Water, scallion, squid, wheat flour, frying batter mix (soybean powder, wheat powder, water, salt), soybean oil, onion, carrot, green pepper, shrimp, red pepper, salt.